What can we can possibly say about having Action Bronson eat the most legendary dish, cooked by the best French chef in New York City, all the while donning a Knicks hat and a sport coat? (Source: VICE’s Munchies)
80 Blocks from Tiffany’s
A lesson in what it took to make it on the streets of New York City in the 1970s. Director Gary Weis and writer John Bradshaw for Above Average Productions Inc.
Justice Antonin Scalia on Citizens United Ruling
During a C-SPAN Q&A interview, Justice Antonin Scalia discusses Citizens United. He compared campaign spending in the United States to the amount of money spent on cosmetics. “The premise of democracy is that people are intelligent,” Scalia said.
‘DRIVING ME CRAZY’: Nick Broomfield Finds His Cinematic Signature in this German Drama of Black Dance and Music
By Gregory Crofton Anytime you get your hands on a Nick Broomfield documentary that you haven’t seen, hold it with care like a robin’s egg. Keep yourself warm and make sure you’re in the mood to laugh and be astounded…
Columbine Revisited: Sue Klebold Recalls What Her Son Dylan Was Like at Home
Sue Klebold said she had no idea her son, Dylan, who she used to call her “Sunshine Boy,” was depressed and secretly suicidal. (Source: ABC NEWS)
How a Chocolate Maker Survives Valentine’s Day
Li-lac Chocolates is Manhattan’s oldest handmade chocolate makers; we talked with its owners about how the boom of the Valentine’s Day season impacts their business.